This is Pitmaster Adam Roberts' third book and second 'Cookbook' with 'Barbecue Like a Boss' still available as a 'Learn to BBQ Resource' to support the 'Pitmastery Barbecue Masterclass' TAFE NSW Micro Skills Course (see About page for more info).

Barbecue Fusion contains 50 Recipes covering, Chicken, Lamb, Pork, Beef, Seafood, Vegetables and Game. Included in this book is a quick guide to using grills and smokers from the Firehawk Grills range of products.

'Barbecue Fusion' Won 1st Place (Gold Medal) at the NBBQA BBQ Awards, in San Antonio, Texas in February 2024 in the BBQ Book of the Year category. 

Stay up to date on more information, stockists and special events associated with Adam's 'Fusion' events via the Socials links on this website.